Spicy Chicken and Broccoli Recipe

Spicy Chicken and Broccoli Recipe

In just a few minutes, you can have this Spicy Chicken and Broccoli on the dinner table, ready to eat!


  • 2 pounds boneless skinless chicken breasts, cut into 1-inch pieces
  • 3 tablespoons Cajun seasoning
  • 5 -6 cups broccoli florets
  • 3 sweet potatoes, peeled and cubed
  • 4 tablespoons olive oil, divided
  • 1 medium avocado, sliced for garnish
  • 1 medium lemon, sliced for garnish


  1. Pre-heat oven to 425°F and line two baking sheets with parchment paper.
  2. In a large bowl, toss the chicken with the seasoning. Spread in a single layer on one of the prepared baking sheets.
  3. On the second baking sheet, spread the broccoli in a single layer on one half of the baking sheet. To the second half, spread the sweet potatoes in a single layer.
  4. Roast both the chicken and vegetables at the same time in the oven for 15 to 20 minutes, until the chicken is cooked through.
  5. Garnish with the sliced avocado and lemon slices. Serve immediately.

Homemade Cajun Seasoning




  • 3tablespoons garlic powder
  • 3tablespoons onion powder
  • 3tablespoons paprika
  • 1tablespoon cayenne pepper
  • 2tablespoons dried oregano
  • 2tablespoons dried thyme
  • 3tablespoons kosher salt


  1. In a small bowl, whisk all ingredients. Place into a jar or airtight container to store at room temperature.

Thanks to Amanda Rettke-iamhomesteader.com for this wonderful recipe. Please visit her website (https://iamhomesteader.com/) for more delicious “homesteader-style recipes>

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