Now this looks good. A great chef goes organic. The chicken stock offers the ultimate in versatility. It’s the go-to ingredient to keep in your pantry. Besides being the foundation of classic chicken soup, it’s also a wonderful addition to rice, couscous, and other grains. By swapping water for chicken stock, you can transform typical sides into delicious, memorable accompaniments.
Blue Heron Bakery & Deli
New from Blue Heron Bakery Smoked Salmon Spread and Gluten-Free Berry Scones