Three Cheese Tortellini: Our authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. We carefully fold our pasta around a savor, nutty blend of fine Italian cheeses, then pinch them into small rings to form one of Italy’s most beloved pasta shapes. While tortellini are traditionally served in broth-based soups, get creative and liven up your cold pasta salad recipes, pair with a fresh tomato sauce or simply sauté with extra virgin olive oil, fresh herbs and a sprinkle of grated Parmigiano-Reggiano.
Authentic Italian recipe.
Superior egg pasta with delicate flavor and texture.
Stuffed with creamy, flavorful Italian cheeses. Cooks in minutes.
Ricotta & Spinach Tortellini: Our authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. We carefully fold our pasta around a savory blend of creamy ricotta, spinach and a dash of nutmeg, then pinch them into small rings to form one of Italy’s most beloved pasta shapes. While tortellini are traditionally served in broth-based soups, get creative and liven up your cold pasta salad recipes, pair with a fresh tomato sauce or simply sauté with extra virgin olive oil, fresh herbs and a sprinkle of grated Parmigiano-Reggiano.
Candied Orange & Candied Ginger and Turrón
Our European Holiday goodies are arriving at the store. They are all over the place! More pictures to come. These are a delicious treat and a great gift for your ginger and orange loving friends. From Italy, Candied Orange and Candied Ginger covered in rich dark...