Almond flour Fettuccine

by | Apr 14, 2021 | Gluten Free, New, Non-GMO, Pasta | 0 comments

All the dente. None of the grains.

“Worth every penny”. Our almond flour fettuccine isn’t like traditional pasta. The texture is silkier. The taste is butterier. Which doesn’t sound like a word but is. It cooks in 90 seconds or less. It speaks your name when you twirl it around your fork. Though not at an audible frequency. It stays in your memory long after you’ve finished a bowl. Though not like a bad houseguest. It makes you feel warm all over. But not enough to make you crank the AC and drive up your energy bill. Like we said, it’s not like traditional pasta.

  • Grain Free
  • Gluten Free
  • Paleo
  • Non-GMO
  • Dairy Free
  • Soy Free
  • Yeast Free
  • Vegetarian
  • Kosher

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