Good Culture Sour Cream

by | Apr 1, 2023 | Cheese and Dairy | 0 comments

Good Culture Sour Cream comes in two formats, the squeeze tube is perfect for squeezing straight onto a taco, while the tub works for those that aren’t into squeezing!

BelGioioso Mozzarella Pearls & Queso Cotija

BelGioioso Mozzarella Pearls & Queso Cotija

Perfect for summer salads and sprinkled on pizzas. BelGioioso Mozzarella Pearls. They are called “the little ones”. Portland based Don Froylan Queso Cotija. Originally created in Mexico, cotija is a cow's milk cheese used to top all sorts of foods, from soups to...

Mountain Lodge Farm Goat Cheeses

Mountain Lodge Farm Goat Cheeses

Local Goat Cheeses from Mountain Lodge Farm, Eatonville. We loved them all so much we brought nearly the whole range into the store. We also brought in their delicious Cajeta. Cajeta sauce is a slow-cooked Mexican caramel sauce that starts with goat's milk. The sauce...

Applegate Frittata Bites

Applegate Frittata Bites

We’ve tasted them now and they’re great. Meat the newest member of the Applegate family: APPLEGATE NATURALS Frittata Bites are delicious and satisfying egg bites that are conveniently ready in minutes. These frozen fully cooked egg minis are 100% natural* & filled...

Comté, Fontina and Asiago cheeses

Comté, Fontina and Asiago cheeses

Some new cheeses for you. Comté Des Monts-Jur from Le Saut du Doube in France is a unique summer milk selection that is aged for 15 months. Please note the price is per lb. so each piece will be much less. WA State Ferndale Farmstead brings us their Fontina and...

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