Your Co-op’s 17th Birthday Menu
“Le Saut du Doubs” Comté Cheese with Cherry Tomatoes & Parsley GF
Il Porcellion Salumi Bresaola with Ferndale Asiago Cheese GF
Schaller & Weber Chicken Liver Pâté with Rice Thins GF
Wookey Hole Cheddar with Local Honey & Ground Espresso GF
Strawberries, Ferndale Fontana Cheese, Spinach & Balsamic Glaze GF
Vegan Cheese & Top Seedz Crackers GF V
Il Porcellino Salumi Rosette de Lyon Salami & Orange Pistachio Salami GF
Susie Kyle’s wonders
Dolmas, Marcona Spanish Almonds, Cinnamon Bun Pumpkin Seeds
Wild Heart Sipping Vinegar Seltzer and other drinks
Zen Vanilla Cream Pudding GF V
Hebel Halva and Kiki Chocolate Milk GF V
Birthday Cake