DeLallo Spinach Tortellini Pasta is an incredible cheese-stuffed pasta ready to excite pasta night. Our Tortellini Pasta recipe starts simply with a delicate egg pasta that is made with superior durum wheat semolina and farm-free eggs. This egg pasta is carefully folded around a blend of creamy ricotta cheese, spinach and a touch of nutmeg. We pinch the dough into cheese-filled rings to create one of Italy’s most prized pasta shapes: Ricotta and Spinach Tortellini Pasta.
Blue Heron Bakery, Key Lime Bar with Maple Whipped Cream.
New from the Blue Heron Bakery, Key Lime Bar with Maple Whipped Cream.
