Turkey order pick-up day is now Friday November 22nd. We apologize for the different dates we’ve posted but we’re using a different delivery service this year and it’s been a little challenging to pin down the delivery date!
We are still accepting donations and applications for Gift Of Gobble, where we give full ready-to-cook Thanksgiving meals to families.
Special Mother’s Day Sale. 17% Discounts on many items your Mom will love. Discounts continue Sunday 12th May.
In case you missed the celebration, here are some pictures; Cat and Fiddle made our 17th Birthday Cakes. Lemon, Carrot, Chocolate and Hazelnut not shown. This recipe from chef Jamie Oliver was a huge success, we’re going to have to make it again! This one is such a...
Your Co-op’s 17th Birthday Menu “Le Saut du Doubs” Comté Cheese with Cherry Tomatoes & Parsley GF Il Porcellion Salumi Bresaola with Ferndale Asiago Cheese GF Schaller & Weber Chicken Liver Pâté with Rice Thins GF Wookey Hole Cheddar with Local Honey &...
il porcellino salumi Rosette de Lyon Salami and Orange Pistachio Salami and Uncured Bresaola. We will be sampling them all at our 17th Birthday Party this Saturday 27th from 1pm to 6pm. Don’t forget everything in the store (including wine) will be at 17% discounts...
Discounts include wine and everything else in the store, (apart from products already red tag discounted).
With Easter coming up we thought you’d enjoy some colorful chocolate goodies. We’re adding these Organic YumEarth Jelly Beans to our Easter mix. The little packets of beans are perfect for putting in plastic Easter eggs.
More Valentines gifts. Check out local Riverdance soaps and bath salts.
Broccoli Romanesco - a Fibonacci Masterpiece - On Sale! Find these beautiful Papayas in our produce display case.
The Yelm Food Co-op will close at 4pm Sunday 24th While Turkeys are still on sale tomorrow Sunday : next Tuesday until stocks last; spend $250 and you will get a free Turkey
Check out all the new price tags and cute little Flash Sale signs that are all over the store. We are preparing for our stock taking on Sunday 31st and want to have as little stock as we can to make it easier to count!