The most traditional of English puddings are made here at Tiptree from the highest quality ingredients, including French brandy and thick cut 'Tawny' Orange Marmalade. Christmas lunch is the most important meal of the year - be sure to finish it in style. All Tiptree...
Local Cheeses from Tunawerth Dairy, Tenino, Cheddar Cheese Curds, Garlic Cheddar Cheese Curds, Farmhouse Cheddar, Raw Gouda Cheese, Raw Nettle Gouda Cheese.
Local Goat Cheeses from Mountain Lodge Farm. Wonderland Goat, Fryingpan Halloumi, Knapsack Feta, Chèvre Goat and Paradise Goat.
Finlandia Swiss Cheese Slices for those who find a full flavored Gruyere a bit much. We also got back in customer favorite Point Reyes TomaTruffle.
New from local Eatonville goat farm Mountain Lodge Farm. Frying pan Halloumi, Mediterranean Grilling Cheese. Give it a try.
Perfect for summer salads and sprinkled on pizzas. BelGioioso Mozzarella Pearls. They are called “the little ones”. Portland based Don Froylan Queso Cotija. Originally created in Mexico, cotija is a cow's milk cheese used to top all sorts of foods, from soups to...
Local Goat Cheeses from Mountain Lodge Farm, Eatonville. We loved them all so much we brought nearly the whole range into the store. We also brought in their delicious Cajeta. Cajeta sauce is a slow-cooked Mexican caramel sauce that starts with goat's milk. The sauce...
It’s been about six months since we’ve been able to get this Cherrywood Smoked Cheddar back in stock. We’re excited to bring it back in for you. It has a wonderful smokey flavor. New for us. BelGioioso Ovolini Fresh “Egg Size” Mozzarella.
Some new choices. Ambrosi Shaved Parmigiano Reggiano, BelGioioso Ricotta and Mascarpone.
New to us. Ferndale Farmstead Fresh Mozzarella Cheese made in the Pacific Northwest.
Some new cheeses for you. Comté Des Monts-Jur from Le Saut du Doube in France is a unique summer milk selection that is aged for 15 months. Please note the price is per lb. so each piece will be much less. WA State Ferndale Farmstead brings us their Fontina and...
Taleggio is a washed rind cow's milk cheese from the Lombardy region of Italy. It is produced in the Val Taleggio, an alpine region near Bergamo, and historically it dates back to the ninth century! It’s somewhat similar to Brie.
Ile de France Camembert Soft Ripened Cheese
Grated Parmesan from Cadia at a great price and Sierra Nevada Organic Raw Milk Grass-fed White Cheddar
While we love our Irish Truly Grass-Fed Butters and purple packaged Natural Sharp Cheese, their light green packaged Natural Aged Cheddar is so good, many staff bought some as soon as they tasted it.
BelGioioso Snacking Cheese pieces join our mozzarella shelf.
Lifeway 8oz Organic Mixed Berry Kefir with Live & Active Probiotics Good Culture Organic Low Fat 2% Cottage Cheese, Organic Lactose Free Cottage Cheese, small 4% Organic Whole Milk Classic Cottage Cheese and small Organic Whole Milk Pineapple Cottage...
We’re already in love with Point Reyes Toma and TomaTruffle, so we thought we’d give their equally delicious Bay Blue, Blue Cheese a try. It’s delicious served with Top Seedz Crackers. Inspired by the sheer natural beauty of our coastal climate and locale, Bay Blue is...
We’re always on the lookout for pure products from their country and region of origin, so we’re excited to bring in another Parmigiano Reggiano in different sizes from Ambrosi. It joins our delicious Ferrarini. Both have the markings on the rind to show their...