We were sent samples of these sausages and hotdogs last week to try. The staff and volunteers loved them so much, we brought them in immediately for you to try. The wonderful cheese company Beechers bought this company called. They use American Wagyu Beef, so no...
From the freezer: Original Truwhip and Dairy-Free So Delicious Coco Whip and great value Cadia Organic Mixed Vegetables
BŪF Grass-Fed Burrata Our burrata has an outer mozzarella cheese encasing a creamy interior of cows milk and water buffalo cream. Hand tied with our signature knot. Sprinkle with a little salt and olive oil and spread it on bread, crackers, or in caprese! Contains 1...
These Lemon Lärabars are really good. Lots of fresh lemon flavor.
It’s been years since we’ve been able to get hold of these Dandies Peppermint Marshmallows. We’re so excited to bring them in for you. If you haven’t tried the Maple Flavored, give them a try too. They are seriously delicious.
Members really enjoy our Off the Farm meal bars. We brought in their Ginger Bread bars for a seasonal option. Give them a try. They are really tasty.
Aleias Savory Stuffing
We are really excited to bring you these Boulder Canyon Thin & Crispy Potato chips. Classic Sea Salt and Cheddar Sour Cream are both incredible.
So Delicious CocoWhip and Buttery Pecan Ice Cream. The taste testing team at Veg News shared that this So Delicious Plant based Buttery Pecan was one of their favorites so we had to bring it in for you. And we agree, it’s full of pecans and thick syrup and it is...
Quinn Cheezy Pretzel Nuggets join our already popular Maple Almond and Creamy Peanut Pretzel Nuggets
Now these thin bagels, both the Plain and the Everything are delicious, they toast up into a great bagel chip. The sandwich bread is also thin, so great sandwich options.
Emily and Florence tried the two salmon options and enjoyed them both. As suggested, they work on the top of a salad, but would also work in a sandwich or with some rice or straight out of the can! Salmon Moroccan Tagine, Salmon Barcelona Escalivada, Tuna Sicilian...
Full Green Riced Cauliflower with tomatoes, red peppers and corn, and with carrots and peas. They are shelf stable and so much easier to use than frozen.
Finally back in stock. Cadia 4Cheese Pizza, also joined by their new Margherita Pizza. Great value. Applegate Chicken & Sage Breakfast Sausage, and Schär Croissants
Some sweet stuff. Customer request Torani Hazelnut and Dark Chocolate Syrups Cadia Organic Grape Jelly, (how come we’ve never had Grape Jelly before)! And Organic Wella N’Oats, an easy to make instant overnight oats, grain free snickerdoodle flavor.
The best figs come from Turkey, and so do these Made In Nature Organic Smyrna Figs. Soft, moist and delicious.
More member requests; this time for Tapioca. We found Large Pearls and Small Pearls of this popular product.
We have a new flavor of the Misha’s superior cheese for you. Smoked Cheddar joins their French Connection and Black Truffle. They are all delicious. We will be sampling it on Wednesday.
Tattooed Chef Plant Based Sausage Egg & Cheese Breakfast Burrito it’s on the bottom shelf.
Member request; Pacific Organic Tomato Bisque