Pasta

NuPasta & Al Dente Noodles

NuPasta & Al Dente Noodles

Lots of new types of pasta for you to try. The nuPastas are made of organic low calorie konjac spaghetti and angel hair. The Al Dente Egg Fettuccine joins the Spinach Fettuccine and Golden Egg Bonnetti

Caulipower Pappardelle

Caulipower Pappardelle

We have some great Caulipower products in the store, so we thought we’d try some of their new pasta. Rather than bring in a fettuccine, we thought we’d try their Pappardelle as it’s a bit more unusual. Made with cauliflower in Italy, it’s high in fiber and you will...

DeLallo and DeCecco Gnocchi

DeLallo and DeCecco Gnocchi

Gnocchi is not a form of pasta. It is actually a dumpling made out of potatoes. You can serve gnocchi with a variety of sauces and toppings such as cheese, tomato sauce, cream or pesto, just like pasta. The DeLallo is pure gluten-free potato while DeCecco has some...

Almond flour Fettuccine

Almond flour Fettuccine

All the dente. None of the grains. “Worth every penny”. Our almond flour fettuccine isn’t like traditional pasta. The texture is silkier. The taste is butterier. Which doesn’t sound like a word but is. It cooks in 90 seconds or less. It speaks your name when you twirl...

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